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Explore the Latest Release from Kyoku - Shogun Koi Back in 1868, with the decline of the samurai, Japanese swordsmiths shifted their focus to the art of cutlery, bringing about a new wave of innovation. Inspired by the honor and integrity of these master bladesmiths, Kyoku has made it our mission to provide high-end Japanese cutlery that is accessible to professional chefs and home cooks around the globe. Our commitment to culinary creativity drives us to constantly push the boundaries of handcrafted cutlery. Discover Our Range: - Kyoku Kitchen Knife Set with Block - Shogun Series - Samurai Series - Daimyo Series - Shogun Gin Series - Knife Set
Product Description: Kyoku Samurai Series 3.5" Paring Knife
Experience Superior Performance: 1. Each blade is meticulously handcrafted by skilled artisans to achieve a mirror polish and an extraordinary angle of 13-15 degrees, allowing for precise, clean cuts with minimal effort. 2. Cryogenically treated using the traditional 3-step Honbazuke method, our blades offer unparalleled hardness, flexibility, and resistance to corrosion. 3. Ideal for professional chefs, cooking enthusiasts, and food connoisseurs, Kyoku knives are the perfect culinary companions for life.
Timeless Design: - Precision-forged from high-carbon steel, the knife delivers exceptional edge retention and striking textures. - The Granton edge reduces suction and prevents food from sticking, ensuring smooth cuts through various ingredients. - The durable pakkawood handle with elegant mosaic pins provides great comfort and balance, making it ideal for prolonged use in professional settings. - Full-tang construction ensures that the steel blade extends through the entire length of the handle, maintaining durability and balanced performance.
More Kyoku Knives to Choose From: - 3.5" Paring Knife - 5" Utility Knife - 6.5" Boning Knife - 8" Chef Knife - 8.5" Kiritsuke Knife - 10" Bread Knife - 7" Nakiri Knife
Customer Reviews: - 4.5 out of 5 stars - Price range: $21.99 - $34.99 - Blade Material: Japanese High Carbon Steel - Handle Material: Pakkawood - Blade Length: 3.5 in. - Rockwell Hardness: 56-58 - Edge Angle: 13-15° V Grind - Sheath & Case Included
The Kyoku 3.5" Paring Knife from the Samurai Series is crafted with precision using Japanese high carbon steel for unparalleled performance and durability. With an ultra-sharp blade honed to perfection, this knife is ideal for precision tasks like slicing, peeling, and trimming with ease. Ergonomically designed with a comfortable handle and a protective sheath and case, this paring knife offers both comfort and precision. Backed by a lifetime warranty, you can trust in the quality and craftsmanship of Kyoku's Samurai Series knives.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Steel | ||||
brand | KYOKU | ||||
color | Black | ||||
handle_material | Pakkawood | ||||
blade_edge | Plain | ||||
blade_length | 3.5 Inches | ||||
construction_type | Forged | ||||
item_weight | 10.5 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
item_length | 7.87 Inches | ||||
manufacturer | KYOKU | ||||
country_of_origin | China | ||||
item_model_number | GEK35PR22 | ||||
customer_reviews |
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best_sellers_rank | #64,772 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #247 in Chef's Knives | ||||
date_first_available | April 21, 2023 |
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