ZWILLING Twin Signature 8-inch Bread and Cake Knife - Razor-Sharp German Steel, Dishwasher Safe

ZWILLING Signature knives are crafted with precision from a single piece of exclusive special formula German steel, resulting in knives that are lighter in weight without sacrificing sharpness. The FRIODUR blades, treated with the ZWILLING signature ice-hardening technique, are harder, sharper, and resistant to stains and chips, while maintaining their sharpness for longer periods of time. To ensure the perfect cutting angle, the sharp laser-controlled edge is honed and finished by skilled artisans. The three-rivet handle, bearing the ZWILLING logo, offers maximum durability.

RAZOR-SHARP PERFORMANCE: ZWILLING knives are exceptionally sharp from the start and retain their sharpness with minimal maintenance. With a Rockwell Hardness rating of 57, these knives offer excellent edge retention and a 15-degree angle on each side.

DURABLE AND TIMELESS: With almost 300 years of expertise in knife-making, ZWILLING knives are designed to last. Our knives are German-engineered and crafted in Solingen, Germany, the renowned "City of Blades," where we continue to innovate and produce top-quality knives.

GLOBAL LEADER IN KNIFE MANUFACTURING: As the largest knife manufacturer in the world, ZWILLING owns and operates its own factories, allowing us to maintain control over the quality of our knives at every stage of production.

SUPERIOR QUALITY CRAFTSMANSHIP: Crafted from specially formulated German stainless steel developed over centuries, our ice-hardened FRIODUR blades are not only incredibly sharp but also offer superior resilience. Each knife is proudly made in our Company Owned German Factory.

COMFORTABLE AND BALANCED DESIGN: ZWILLING knives are ergonomically shaped for maximum comfort during use, making meal preparation effortless and enjoyable.

STURDY AND RELIABLE: The ergonomic polymer handle is securely bonded to the full tang blade. The full tang design ensures the steel runs from the tip of the knife to the end of the handle, providing optimal balance and stability when using the knife.

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